How to make Atta Biscuits | Cookies without oven or microwave

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    Cookies without oven [whole wheat and eggless]

    Struggling to make atta biscuits or cookies without oven or microwave at home?

    I did when I did not have an oven and kept thinking how to make how to make biscuits at home without oven. I did buy Morphy OTG later on, but till then I wanted a solution of biscuits without oven. There are few ways of cooking without oven, however only a limited recipes can be prepared without oven. If you like baked goodies and want to make them home, you should think of keeping the Must to have tools for baking. All these baking tools available on Amazon India.

    I believe in healthy baking and believe that every home maker should bake at home. Yes, I am serious when I say you must bake at home. There are 14 compelling reasons for the same and you must know the benefits of baking at home.

    When I was in my learning phase, I faced a lot of challenge in following available recipes on the internet. When I started writing recipes, I made it a point to keep it simple, detailed, and easy to follow recipes. What good a recipe if it doesn’t give you a desired result. At the same time, the recipe will be of no good, if you do not follow the recipe to steps.

    Atta Biscuits or Cookies without oven

    This recipe of homemade biscuit without oven is fairly simple and easy to make at home. I have used tutti frutti in these cookies. You could be creative and use chocolate chips, walnuts, resins or dry fruits of your choice.

    If you are a cookie lover you would love my other cookie recipes of eggless chocochip cookies, karachi fruit biscuits, cranberry pistachio cookies, oatmeal raisin cookies and the healthiest wheat germ chocolate chip cookies.

    Hey! Did you tell you, that you can make all of the above cookies without oven? Exciting, isn’t it. Follow the process mentioned below in the recipe and you will be delighted to bake awesome cookies for your loved ones.

    Confused between Cookies vs. Biscuits

    For me there is not too much of a difference between biscuit or a cookies, however, Americans understand biscuits and cookies differently. Biscuits in North America is sweet or savory bread which is crusty from outside and soft from inside. A Cookies in North America is a small, flat, sweet baked good. Cookies are little on the chewier side.

    Source: https://www.quora.com/What-is-the-basic-difference-between-cookies-and-biscuits

    Vegetarian Eggless whole wheat Cookies without oven

    I am a vegetarian person and like to keep my recipes vegetarian as much as possible. Not only that I am vegetarian, I am a health freak as well. I try to find every possible opportunity to convert my bakes into healthy bakes. Keeping the goal alive, and keeping the bake healthier I used whole wheat instead of all-purpose flour. I also avoided using butter and baking soda that made these cookies a lot healthier.

    While I keep my recipes eggless, I do not compromise with the taste. If you follow this simple step by step recipe, you will have extremely nice, crispy on top but soft inside cookies.

    If you are a health freak, my recipes on healthy bread must interest you.

    Ingredients

    Use Conversion Table to convert cups into grams and vice versa

    Items Quantity
    Whole Wheat Flour 140 gm
    Melted Ghee 120 ml
    Organic Sugar 80 gm
    Milk 120 ml
    Tutti Frutti 30 gm
    Aluminium Foil

    Ingredients available at Amazon India

    Calories Count

    Total Calories  1812
    Total Servings  16 Cookies
    Calories per Serving  113.25 per Cookie

    Disclaimer: The calories count mentioned above is calculated using Google as a reference point. The count could differ depending on type and quality of ingredient you are using. Sonlicious does not guarantee accuracy of these calculations.

    Instructions

    Mix the whole wheat flour, sugar and tutti frutti in a bowl.

    Start adding ghee and milk and make a mixture. Don’t knead it too much.

    Keep the dough in the refrigerator covered in a foil wrap (in shape of a log).

    After 30 minutes take the dough out of the refrigerator.

    Cut the dough it into pieces and place these on an idli stand.

    Meanwhile, preheat the idli cooker with salt as a base.

    Idli Maker Inside

    Now place the stand, loaded with raw cookies, in idli cooker and cover with lid.

    Cookies Without Oven on Idli Stand Plate

    Let it bake for 10 minutes on a medium flame.

    Cookies Without Oven in Idli Maker

    After 10 minutes, open the lid and flip the cookies, Cover the lid again let it bake for another 5 minutes on medium flame.

    Baked Cookies Without Oven

    Cookies without oven [whole wheat and eggless]
    Print Recipe
    Servings Prep Time
    16 Cookies 10 minutes
    Cook Time Passive Time
    15 minutes 30 minutes
    Servings Prep Time
    16 Cookies 10 minutes
    Cook Time Passive Time
    15 minutes 30 minutes
    Cookies without oven [whole wheat and eggless]
    Print Recipe
    Servings Prep Time
    16 Cookies 10 minutes
    Cook Time Passive Time
    15 minutes 30 minutes
    Servings Prep Time
    16 Cookies 10 minutes
    Cook Time Passive Time
    15 minutes 30 minutes
    Ingredients
    Servings: Cookies
    Instructions
    1. Mix the whole wheat flour, sugar and tutti frutti in a bowl.
    2. Start adding ghee and milk and make a mixture. Don't knead it too much.
    3. Keep the dough in the refrigerator covered in a foil wrap (in shape of a log).
    4. After 30 minutes take the dough out of the refrigerator.
    5. Cut the dough it into pieces and place these on an idli stand.
    6. Meanwhile, preheat the idli cooker with salt as a base.
    7. Now place the stand, loaded with raw cookies, in idli cooker and cover with lid.
    8. Let it bake for 10 minutes on a medium flame.
    9. After 10 minutes, open the lid and flip the cookies, Cover the lid again let it bake for another 5 minutes on medium flame.
    10. Turn off the flame and keep the cookies on a wired rack to cool down. The healthy, delicious Cookies are ready.

    Disclaimer: Ingredient recommendations carry an affiliate link. If you click and buy we get a small commission that helps us in keeping the blog up and running. The company did not give me anything to recommend their product.

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